Dog shushi - Page 2

Basashi is readily available at izakaya in Tokyo.

And, I agree that it is really tasty.

glenn

Didn't know that as never ran accross it in Tokyo.
Must be cool packed in.
M

Yeah.. I'm into trying new (weird) stuff.

--
Dan

Lets hear some unconventional ones you've had. I've had only a few, had
turtle, peacock, raw cow brain(would that be sashimi??), and some that my
mom won't tell me.

Ox Tail, Alligator, Caribou, Rattlesnake, Grasshoppers, and Moose.
What was peacock like? And cow brains? straight up? or fried with
onions?

--
Dan

Nothing unconventional about Ox-tail. Only had turtle in soup. Had
pheasant, but not peacock. Never had raw cow brains, but had 'em (calves,
actually) breaded (sesos empanadas) and in fritters (frituras de seso).
Haven't tried alligator, rattlesnake, caribou or moose, but sure love
venison, blood rare (and its liver, kill warm, sashimi).

--
Nick. Support severely wounded and disabled War on Terror Veterans and
their families:
http://saluteheroes.org/ & http://www.woundedwarriorproject.org/

Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! !

I never had Ox-tail as a kid.. Oh, I've had duck tongues. That's kind of
weird.

--
Dan

I've only had ox-tail in soup. Oh, I've had lamb's tongues.

--
Nick. Support severely wounded and disabled War on Terror Veterans and
their families:
http://saluteheroes.org/ & http://www.woundedwarriorproject.org/

Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! !

In news:20050922175219.874$AT@newsreader.com,
n_cramerSPAM@pacbell.net <n_cramerSPAM@pacbell.net> typed:

I've had oxtail in both stews and soups. I like it a lot.

I've also had duck's tongues, duck's blood, duck's feet, chicken
feet, pig feet, pig's tails, pig's ears, pig's stomach and
probably lots of other things most Americans would consider
weird, but I can't think of anything else on the spur of the
moment.

--
Ken Blake
Please reply to the newsgroup

Nothing like getting your memory kick-started. Yes, I've had duck's feet,
chicken feet, pork blood, tripe, chitterlings, deer liver, shark liver and
Haggis, which consists of a sheep stomach, containing sheep lungs, heart,
liver and kidney suet.

--
Nick. Support severely wounded and disabled War on Terror Veterans and
their families:
http://saluteheroes.org/ & http://www.woundedwarriorproject.org/

Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! !

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11 16th July 12:04 guren External User Posts: 1	Dog shushi Basashi is readily available at izakaya in Tokyo. And, I agree that it is really tasty. glenn

12 16th July 12:04 musashi External User Posts: 1	Dog shushi Didn't know that as never ran accross it in Tokyo. Must be cool packed in. M

13 16th July 12:04 dan logcher External User Posts: 1	Dog shushi Yeah.. I'm into trying new (weird) stuff. -- Dan

14 16th July 12:04 alai External User Posts: 1	Dog shushi Lets hear some unconventional ones you've had. I've had only a few, had turtle, peacock, raw cow brain(would that be sashimi??), and some that my mom won't tell me.

15 16th July 12:05 dan logcher External User Posts: 1	Dog shushi Ox Tail, Alligator, Caribou, Rattlesnake, Grasshoppers, and Moose. What was peacock like? And cow brains? straight up? or fried with onions? -- Dan

17 16th July 12:05 dan logcher External User Posts: 1	Dog shushi I never had Ox-tail as a kid.. Oh, I've had duck tongues. That's kind of weird. -- Dan

18 16th July 12:05 n_cramerspam@pacbellnet External User Posts: 1	Dog shushi I've only had ox-tail in soup. Oh, I've had lamb's tongues. -- Nick. Support severely wounded and disabled War on Terror Veterans and their families: http://saluteheroes.org/ & http://www.woundedwarriorproject.org/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! !