Ive mentioned in the past where I use a miniscule amount of green tea
pellets and it ends up clogging my teacup. When I come across one I
mention it. Id like to add Golden Buddha or YongChun FuSHou. This is
multileaf on stem easily one to two inch whole leaf. I still dont
understand how you can roll something like this into a nugget.
Jim
space cowboy
2
3rd July 06:20
niisonge
External User
Posts: 1
Something from nothing
Well, it has to be withered first, then it can be rolled, then it can
be dried. I've tried it at home, but I don't have the technique down
quite right.