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1 4th May 08:00
becker
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Posts: 1
Default 1983 Stony Hill Chard


Yep, 83, an old forgotten bottle that I didn't hold much hope for,
however it was suprisingly good. Hay straw, very slight mustyness as
would be expected that blew off a bit over a couple of hours. Somewhat
light on fruit side but very complex on the finish, coated my mouth
for hours after it was gone.
Very interesting.
bob
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