1983 Stony Hill Chard
Yep, 83, an old forgotten bottle that I didn't hold much hope for,
however it was suprisingly good. Hay straw, very slight mustyness as
would be expected that blew off a bit over a couple of hours. Somewhat
light on fruit side but very complex on the finish, coated my mouth
for hours after it was gone.
Very interesting.
bob
|